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KIVO Med

Ulna

Morphology, orientation, relations, attachments, and clinical implications of the ulna.

  • 33 explained questions
  • 25 flashcards
  • 98 estimated course minutes

Updated

What you will learn

  • Locate and orient an isolated ulna from its ends and articular surfaces.
  • Describe the surfaces, borders, notches, and landmarks of the shaft and both epiphyses.
  • Relate each bony territory to its muscular, ligamentous, and membrane attachments.
  • Analyze the articular relations of the ulna with the humerus, radius, and radioulnar disc.
  • Apply palpable landmarks and fracture associations to simple clinical scenarios.

Course outline

  1. The ulna within the framework of the forearm

    A spatial map of the ulna, its two ends, and its relations with the humerus, radius, and wrist.

    8 min

  2. Identifying and orienting an ulna

    Anatomical definition, general articulations, and a reliable method for orienting an isolated bone.

    10 min

  3. Ulnar shaft: surfaces, borders, and landmarks

    Triangular organization of the shaft and localization of the nutrient foramen, posterior crest, and interosseous border.

    16 min

  4. Complete map of ulnar attachments

    Distribution of muscular, ligamentous, septal, and membrane attachments over the whole ulna.

    18 min

  5. Proximal epiphysis: processes, notches, and surfaces

    Formation of the trochlear notch by the olecranon and coronoid process, including their landmarks, articulations, and attachments.

    20 min

  6. Distal epiphysis: head, styloid, and articular disc

    Morphology of the ulnar head, its relations with the radius and disc, and comparison of the styloid processes.

    12 min

  7. Clinical implications and schematic radiograph reading

    Palpable landmarks and application of olecranon fractures, coronoid fractures, and forearm fracture-dislocations.

    14 min

Study and practise with KIVO Med

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Educational resources for medical studies; they do not replace your faculty’s teaching or medical advice.

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