KIVO Med
Complex-lipid metabolism
Biosynthesis and catabolism of glycerophospholipids and sphingolipids, including major sphingolipidoses.
- 25 explained questions
- 24 flashcards
- 252 estimated course minutes
Updated
What you will learn
- Relate substrates, enzymes and CDP routes to the glycerophospholipids they produce.
- Describe synthesis of ceramide, sphingomyelin and glycosphingolipids.
- Recognize sphingolipidoses and associate each disease with its enzyme and accumulated lipid.
- Predict products released by phospholipases A1, A2, B, C and D.
Course outline
Two backbones organizing complex lipids
Distinguish glycerophospholipids and sphingolipids before following their synthesis, diversification and degradation.
18 min
Building the phosphatidic-acid precursor
Separately follow the glycerol-3-phosphate and DHAP routes to their common intermediate and then phosphatidic acid.
32 min
The CDP-diacylglycerol pathway
Activate phosphatidate with CTP, then separately form phosphatidylinositol, phosphatidylglycerol and cardiolipin.
30 min
The CDP-alcohol pathway and nitrogenous phospholipids
Activate choline and ethanolamine separately, transfer them to diacylglycerol, then form phosphatidylserine or phosphatidylcholine by conversion.
38 min
Building ceramide
Condensation, reduction, N-acylation and desaturation convert palmitoyl-CoA and serine into the sphingolipid crossroads.
30 min
Forming sphingomyelin, cerebrosides and gangliosides
Add phosphocholine or activated sugars to ceramide to create distinct families.
25 min
Sphingolipidoses: one lysosomal block, one precise accumulation
Independently connect each deficient enzyme with the accumulating sphingolipid, then detail Tay–Sachs and Niemann–Pick.
45 min
Phospholipases: one enzyme for each bond
Locate phospholipases, then independently distinguish A1, A2, B, C and D cleavages and their products.
34 min
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In the same subject
Lipids: general principles and classification
Define lipids through their properties, functions, and transport, then organise their principal structural families.
Fatty acids: structure and properties
Definition, nomenclature, families, atypical fatty acids, eicosanoids and physicochemical properties.
Simple lipids: structure and properties
Glycerides, cerides and sterides: structures, nomenclature, storage, reactions and biological roles.
Complex lipids: structure and properties
Glycerophospholipids, sphingolipids, amphiphilicity, hydrolysis and membrane, signalling and recognition roles.